GF Bread calls a re-boot from Celiac

 Beautiful Delicious options for those needing a reprieve from of Celiac Disease challenges. Its so very possible to build your health as your immune reaction from eating gluten, a protein found in wheat, barley, & rye of many breads. Over time, the immune reaction to eating gluten creates inflammation that damages the small intestine's lining, leading to complications, prevents absorption of some nutrients. How to navigate these issues for personal health has become a personal research for Real Food Advocate, Marcia Green as she herself comes alongside others in the fight for health in lifestyle shifts.
Group Classes & personal instruction available online & multiple client locations coast to coast.

Wellness Waffles 12 oz                  $20                                  Cashapp $marciagreen62
Real Food * Real Life                     $25                                   Vol 1 signed copy
RFA Personal Journal Workbook $35                                   RFA Signature Solution
RFA Personal growth Consult  Intro & Intake  $195          Personalized;  Real Food Advocate